Easy Guacamole Recipe
This simple recipe for a wholesome guacamole will liven up any burrito and also makes a zesty appetizer. This recipe specifically serves a party of 8-10. Its preparation time is about 15 minutes and the total time for preparing it is about 20 minutes
Guacamole Ingredients
•2 ripe avocados
•1 medium tomato, roughly diced (about 3/4 cup)
•1/3 cup purple or red onion, finely diced
•1 lime juice
•Salt to taste
Preparations
1. Slice the avocados in half, remove the pit (reserve it if you'll be storing guacamole before eating), and scoop out the flesh into a medium bowl.
2. Add diced tomato, onion and lime juice. Use a spoon or two forks to mash the avocado and mix ingredients together. Mix until the avocado is broken up into small chunks and everything is evenly combined. Season to taste with salt.
3. Serve immediately or nestle avocado pit into the guacamole and cover surface completely with plastic wrap (to avoid browning) and store in refrigerator for up to 3 hours.
4. Or you can serve immediately with tortilla chips or pita chips
How Spicy Is This Guacamole Recipes?
A point to note is that this guacamole recipe contains no chile peppers, so it is even suitable on little children. This also might improve the child’s health a little because avocado is fat free. Another thing is that it is easy tangy, fresh and easy to prepare. You may add one or more tablespoon of jalapeno to give a little flavor to the guacamole.
That’s all there is to it. It’s a very simple recipe and it’s very easy to whip up at a moment’s notice. Who doesn’t appreciate a dish that is easy to make, is delicious and is healthy too? It doesn’t have to be served alone as an appetizer or snack either (although that is delicious). It makes a great additive to sandwiches and is also great on tacos. You can use it in whatever you like. The choice is yours. The recipe isn’t perfect either; feel free to experiment with flavors until you find the balance that you like best.

